Middletown, your kind of play

Anson Williams asked me to tell my friends to go see the play Middletown, a Broadway hopeful on stage through Sunday at Delaware Theater Company on the Wilmington Riverfront. I’m happy to share the news because the cast and play truly deserve a wider audience.

IMG_1253Williams, best known for playing Potsie on the 1970s series Happy Days, is one of a quartet of gifted actors who could be sitting home counting their royalty checks but are instead trodding the boards–and putting on top-notch performances. Williams, for many years a producer, took on his first acting role in 20 years. He costars with an ebullient Sally Struthers, who won two Emmys for her iconic role as Gloria in All in the Family; spunky Didi Conn, aka Frenchy in Grease; and smoothie Adrian Zmed, late of TJ Hooker.

IMG_1255

Middletown, the North Jersey locale where the characters meet as their daughters start kindergarten, is best known as the community second only to New York in casualties of 911. (Spoiler alert: this hits home in the play.) The play follows their friendship of more than 30 years, through thick and thin and copious dinners at their favorite Italian restaurant.

I like Williams’ character Don because he’s a pool man like my dad. He’s a mensch who drinks beer and loves his wife Dotty, played by Conn. Struthers plays Peg, a Smith-educated stay-at-home mom, married to Zmed’s Tom, a writer who loves poetry.

There’s no scenery, which doesn’t seem to matter because the actors are so engaging.

IMG_1249After the show, the cast mingles with the audience. Cheese and crackers and wine in plastic cups on a rainy night in Delaware–and they appear truly happy to be there.

Struthers, cute as a button at 71, hugs her fans and entreats them to hold their cellphones above their heads as they snap selfies. (It makes us all look younger!) She tells me that most of friends–“two years younger to five years older”–can’t find roles but she keeps working. Zmed signs autographs in the lobby. Williams tells us he had great pasta at Mrs Robino’s in Little Italy the other night. Conn gives me a hug and a smile. Later, she waves to my guy Dave and me when we see her and Williams after the show at Iron Hill Brewery, sadly the only place we can find open at 9 p.m. on a Thursday night.

Yes, yes, go see Middletown. If you appreciate live theater and gifted actors, you will find it’s your kind of place.

Burger Month at Iron Hill Brewery

May is Burger Month at all 16 Iron Hill Brewery and Restaurant locations, with choices ranging from a black bean veggie burger to the Chug-a-Lug Burger, 
a juicy beef patty topped with Vienna Red Lager cheese sauce, pickled roasted red peppers, griddled onions, and spicy serrano peppers.

IMG_4884Iron Hill’s freshly refurbished location on the Wilmington Riverfront is hopping on a stormy Monday night. (This picture, provided by Iron Hill, shows the bar area on what is clearly a less busy time.) The updated interior features hip concrete floors and a more open layout in the first-floor dining area and bar. The second level is closed the night we visit but we understand the flow has been enhanced in that area, too, including the open-air dining we are looking forward to when summer finally arrives.

Burgers have long been a favorite nosh. But I also like to try something more exotic. For an appetizer, I order octopus salad ($13), a nightly special. And, wow, I’m glad I did. Lightly breaded whole baby octopi are deftly cooked so they are tender not chewy. Greens are lemony and lightly dressed, a fresh foil to the octopus.

unnamed-1My dining partner David orders the tried and true, Iron Hill’s signature Philly cheesesteak egg rolls ($12), served with fried onions, American cheese, ketchup, horseradish sauce. They are crunchy, meaty and flavorful, the best of bar food.

And a round of Iron Hill’s quality brews, please. Ore House is a golden India pale ale with bitter hops and a hint of pine and citrus; and slightly sweet Vienna red lager.

On to the burgers. We sample the Three Little Pigs Burger, a moist, beefy burger enhanced with triple porktomato-bacon jam, bacon, and bacon aioli, on a brioche bun with smoked gouda cheese. The recommended brewski pairing? Pig Iron Porter, a dark and foamy beer with a malty, roasted taste that Iron Hill has been tapping for 20 years. (It’s also available in cans.)

60092086_10218190998393655_3124690575874326528_nAnd since we are being indulgent, we choose home-made crispy chips on the side instead of a green salad. Warm, salty and glistening, they are hard to resist. We know we should only eat a few. Then we tuck into a few more.

Throughout Burger Month, the featured burger of the day costs $14.50 with an optional 8-ounce seasonal or signature beer  for an extra  $2. King of the Hill members receive $5 in rewards; burger lovers who chow down on all 31 days receive $500 in rewards.

A window on winners at the Flower Show

This in from the Philadelphia Flower Show

Congratulations to the 2014 ‘Flower Bombing’ Windows & Lobbies Winners

Grand Champion: Cira Center, Forrest Green Plantscapes
Honorable Mention Favorite: Shops at Liberty Place Pop-Up Garden, Hoffman Design Group
Facebook Fan Favorite: 
Winner: Plow and Hearth, NJ
Runner Up: Bluestone Fine Art Gallery

Category Winners:

Most Artistic:  
Winner: Cira Center
Honorable Mention: Bluestone Fine Art Gallery & Eyes Gallery
unnamedBest Use of Flowers and Greenery:
Winner: Boyd’s
Honorable Mention: Hoffman Pop-Up Garden at the Shops at Liberty Place
Best Use of Flower Show Poster:
Winner: Shops at Liberty Place
Honorable Mention: Absolute Abstract
Most Colorful Palette:
Winner: Danny’s Adult Bookstore
Honorable Mention: Gary Mann Jewelers
Most Creative Design:
Winner: Follicle Studio
Honorable Mention: Holiday Inn Express
Most Inspired:
Winner: Iron Hill Brewery
Honorable Mention: Millesime
Most Fashionable:
Winner: Arcadia Boutique
Honorable Mention: Nicole Miller Philadelphia
Most Random:
Winner: Woodcrest Country Club
Honorable Mention: Garland Of Letters